Commercial Electric Meat Slicers – Adjustable Thickness Deli Food Slicers with Steel Blades for Meat, Cheese, and Vegetables, Suitable for Home and Professional Use (8.7″, 10″, 12″)

Meet Your Commercial Needs: Our electric meat slicer adopts a 200W motor, which provides 350-400RPM blade rotating speed, allowing you to produce 30 pieces of food per minute. With this high-efficient producing system, this food slicer machine satisfies your various large output demands.
Precise Adjustable Thickness: Our meat cutter machine is equipped with a thickness-adjustable knob. You can easily adjust the slice thickness from 0mm to 12mm (0-0.47 inch) precisely by turning the knob with a degree scale. With this functional design, you can obtain different types of food slices with the specific thickness you want.
Security-ensuring Designs: The transparent security baffle is well-designed to safeguard your hand from hurting during operation; The rubber bottom feet are nonslip, ensuring the stability of this machine; The power switch has a waterproof cover for your using convenience; The grindstones can be rotated back and forth for maintaining the blade sharpness. Besides, the meat cutter contains a food pusher for firmly holding the meat and a handle for easy operating.
Durable Construction: This commercial meat slicer is constructed with a cast aluminum body and 8.7-inch diameter chromium-plated steel blade, ensuring rust-proof, corrosion-proof, sharper cutting, and sturdy long-term usage. In addition, the blade and the security baffle adopt a detachable design, allowing you to disassemble and clean the components effortlessly.
Wide Application: Our slicer machine can be used to cut meat, cooked food, cheese, roast beef, turkey breast, bread, vegetables, fruits, and other foods. (Note: Frozen meat needs to be thawed at room temperature for 15 minutes. Fresh meat should be cut after being frozen. Hard cheese, bread, vegetables, etc. can be cut, but soft foods need to be frozen before being cut.) It is suitable for home or commercial use, such as kitchen, restaurant, butcher’s shop, canteen, etc.

10″ Blade: The 10″ meat slicer features an upgraded 45# carbon steel blade with a wider cutting surface. The built-in sharpening stone keeps the blade sharp, allowing you to easily handle various ingredients of different textures, including frozen meats, raw meats, cooked meats, and hams.
Quick Slicing: Powered by a 240W motor running at 350-400 rpm, coupled with sharp blades, our electric food slicer allows you to quickly slice through a variety of ingredients, significantly enhancing your work efficiency. No-load Power: 130W, Load Power: 240W.
Adjustable Thickness: The slicer comes with a thickness adjustment knob, allowing you to set the thickness from 0 to 0.47 inches (0 to 12mm) based on your preparation needs.
Easy to Clean: All parts of the electric meat slicer in contact with food are made of food-grade materials. The stainless steel tray can be easily cleaned with a cloth after slicing, and the blades, food holder, and food pusher are removable, ensuring thorough cleaning and hygiene for your subsequent slicing tasks.
Stable and Secure: Our food pusher features raised spikes and non-slip feet for enhanced stability and smooth operation during meat slicing. The food pusher effectively protects your security while you work.

Durable Construction: This commercial meat slicer is constructed with a cast aluminum body and 12-inch diameter chromium-plated steel blade, ensuring rust-proof, corrosion-proof, sharper cutting, and sturdy long-term usage. In addition, the blade and the security baffle adopt a detachable design, allowing you to disassemble and clean the components effortlessly.
Quick Slicing: Powered by a 320W motor running at 350-400 rpm, coupled with sharp blades, our electric food slicer allows you to quickly slice through a variety of ingredients, significantly enhancing your work efficiency.
Adjustable Thickness: The deli meat slicer features a thickness adjustment knob with a range from 0-15mm / 0-0.6 inch. You can easily customize the thickness to meet your preparation needs, perfect for making hamburgers, sandwiches, cold cuts, fruit platters, and more.
Easy to Clean: All parts of the electric meat slicer in contact with food are made of food-grade materials. The stainless steel tray can be easily cleaned with a cloth after slicing, and the blades, food holder, and food pusher are removable, ensuring thorough cleaning and hygiene for your subsequent slicing tasks.
Wide Application: Our slicer machine can be used to cut meat, cooked food, cheese, roast beef, turkey breast, bread, vegetables, fruits, and other foods. (Note: Frozen meat needs to be thawed at room temperature for 15 minutes. Fresh meat should be cut after being frozen. Hard cheese, bread, vegetables, etc. can be cut, but soft foods need to be frozen before being cut.) It is suitable for home or commercial use, such as kitchen, restaurant, butcher’s shop, canteen, etc.