Commercial Salad Bar & Condiment Prep Stations – Tabletop Refrigerated Units with Sneeze Guard, ¼ GN Pans, Available in 100cm, 150cm, and 180cm Silver Countertop Models

PANS INCLUDED – Includes three 1/3 removable stainless steel food pans waiting to be filled with salad toppings or pizza and sandwich ingredients, Individual pan size 12 5/8”L x 6 7/8”W x 6”H
VERSATILE – A glass sneeze guard, turns this sandwich prep table into a self-serve salad bar or sandwich station and it can also accommodate six 1/6 size food pans or a combination of both sizes
DIGITAL DISPLAY – The digital temperature display will ensure that the ingredients is always kept fresh and ready to serve, temp range 33 – 40 F, non-scratch feet ensure the unit remains in place
SPACE SAVING – Space efficient solution for establishments without enough space for a full-sized commercial refrigerator prep station, dimensions 39. 3”L x 15. 5”W 17. 2”H (including sneeze guard)
ETL Listed for Safety and Sanitation, NSF compliant to ANSI 7 Standard for commercial refrigerators, built with durable stainless steel that will stand up to the high volume commercial environment

PANS INCLUDED – Includes eight 1/4 removable stainless steel food pans waiting to be filled with salad toppings or pizza and sandwich ingredients, Individual pan size 10.4 in. L x 6.4 in. W.Amperage : 1.6 amps
MULTI-USE – A double pane tempered glass sneeze guard, turns this sandwich prep table into a self-serve salad bar or sandwich station
The digital temperature display will ensure that the ingredients is always kept fresh and ready to serve, temp range 33 – 40 F, non-scratch feet ensure the unit remains in place
ETL Listed for Safety and Sanitation, NSF compliant to ANSI 7 Standard for commercial refrigerators, built with durable stainless steel that will stand up to the high volume commercial environment
Overall dimensions 71 in. L x 18.1 in. W x 18.1 in.

PANS INCLUDED – Includes eight 1/4 removable stainless steel food pans waiting to be filled with salad toppings or pizza and sandwich ingredients, Individual pan size 10.4 in. L x 6.4 in. W
MULTI-USE – A double pane tempered glass sneeze guard, turns this sandwich prep table into a self-serve salad bar or sandwich station
The digital temperature display will ensure that the ingredients is always kept fresh and ready to serve, temp range 33 – 40 F, non-scratch feet ensure the unit remains in place
ETL Listed for Safety and Sanitation, NSF compliant to ANSI 7 Standard for commercial refrigerators, built with durable stainless steel that will stand up to the high volume commercial environment
SPACE SAVING – Space efficient solution for establishments without enough space for a full-sized commercial refrigerator prep station, overall dimensions 59 in. L x 18.1 in. W x 18.1 in.